Fresh Artisan Sourdough Baked Weekly | Order Online for Pickup & Local Delivery

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From the Mountains to Your Table

From the Mountains to Your Table

Small-batch sourdough and European pastries, baked fresh every morning in East Ellijay, GA.

SMALL BATCH BAKED
LONG FERMENTATION
LOCAL INGREDIENTS
FRESH WEEKLY
Baked With Tradition. Served With Heart.

Baked With Tradition. Served With Heart.

Naturally fermented. Handcrafted daily. Rooted in the highlands of North Georgia.

SMALL BATCH BAKED
LONG FERMENTATION
LOCAL INGREDIENTS
FRESH WEEKLY
Real Bread. Real Craft.

Real Bread. Real Craft.

No shortcuts. No additives. Just honest, artisan bread made the way it was meant to be.

SMALL BATCH BAKED
LONG FERMENTATION
LOCAL INGREDIENTS
FRESH WEEKLY

Hours

Sunday Closed
Monday Closed
Tuesday 8:00 AM – 4:00 PM
Wednesday 8:00 AM – 4:00 PM
Thursday 8:00 AM – 4:00 PM
Friday 8:00 AM – 4:00 PM
Saturday 8:00 AM – 4:00 PM

Location

91 Highland Dr, Suite 113
East Ellijay, GA 30536

We're located in the Highlands Crossing Shopping Plaza, next to Lowe's

Contact Us

Have a question, special request, or wholesale inquiry?

We’d love to hear from you.

Whether you’re planning ahead, looking to partner, or just want to know what’s baking this week — reach out and we’ll get back to you as soon as we can.